Canapés
Our handmade canapés are always a hit at special events.
We present them on a variety of tasteful serving platters including slates and rustic wooden boards.
Choose 3 or 4 from below.
Canapé menus
Cold canapés
Tiny Yorkshire puddings
with pastrami beef, horseradish crème fraiche, baby watercress
Mozzarella and tomato (v)
griddled polenta cake, mozzarella, sun-blushed tomatoes, Parmesan drizzled with basil oil
Roasted Mediterranean vegetables (v)
sun-blushed tomato, tomato tartlet, micro basil
Ham hock
peas and chives, granary toast,Dijon mustard,
Beetroot houmous toasts
with crumbled feta
Goats cheese mousse
red pepper confit, balsamic pearls, olive oil crostini
Chorizo
roasted artichoke parfait, spinach tartlet
Smoked Scottish salmon
Arenka caviar, dill cream cheese, griddled blini
Spicy Crab
red chilli, lime, baby coriander, garlic crostini
Warm canapés
Pulled beef chilli
tomato tortilla, sour cream
Baked Somerset brie (v)
caramelised red onion, filo basket
Wild mushroom arancini (v)
truffle oil, grated pecorino
Bite size cheeseburger
Devon Red beefburger, Dorset Coastal Cheddar, tomato relish, sesame bun
Tandoori chicken
mango puree, tiny puff pastry case, micro coriander
King prawn in filo
sweet chilli sauce, garlic chives
Asparagus
crispy pancetta, warm Hollandaise
Pulled pork fritter
BBQ mayonnaise
Honey roaster butternut squash shooter
cumin, mini onion bhaji
Hoi Sin duck
cucumber, spring onion, rice noodles
Miniature Shepherds pie
Dorset lamb, creamy mash, pea puree, filo tartlet
Special dietary requirements
If any of your guests have special dietary requirements such as gluten free, dairy free or vegan, for canapés we are happy to supply an individual chefs selection of canapés for each guest for a small additional charge.
Please ask your guests to make themselves known to us on the day.
